State-controlled food companies to carry out epidemic prevention and control, safety, attendance inspection work
Release time:
2021-02-02
In order to coordinate the resumption of work and production, speed up the resumption of production and operation, the state-controlled food company before January 31 to concentrate on the office area business premises comprehensive sanitation, ventilation and killing and other preparatory work.
On February 1, the company's deputy general manager Lei Ming, chief accountant Feng Lei led the wind control department, the general department, the head of the asset department of the bridge west, Chang'an, Yuhua three branches and Maotai stores to carry out epidemic prevention and control, safety, attendance joint inspection.
On February 1, Lei Ming, Feng Lei and others inspected the epidemic prevention and control, safety and attendance of Qiaoxi Branch stores.
The staff of the three branches and Maotai specialty stores have been on duty normally and carried out their work in an orderly manner. The epidemic prevention materials are complete and the work order is standardized. The staff are well protected during their work. They wear masks throughout the work, do not gather or cross posts. They are required to wear masks, scan codes, monitor body temperature and register at the entrance of the stores. The store shall be disinfected one by one, and the relevant areas shall be disinfected immediately after the reception. A public notice board was set up in the store to publicize the disinfection situation. Stores organize procurement and sales on demand, reduce the large-scale movement of personnel to reduce the risk of epidemic import, while actively communicating with customers, effectively using modern network technology and information means to carry out business exchanges, and actively expand marketing. The inspection team comprehensively strengthened safety operation management, increased the investigation of hidden dangers, and conducted comprehensive safety inspections on the monitoring facilities, turnover warehouses, water and electricity, doors and windows, network cables and fire-fighting facilities of each store, and focused on potential safety hazards. Investigation.
On February 1, Lei Ming, Feng Lei and others inspected the epidemic prevention and control, safety and attendance of Qiaoxi Branch stores.
Results of the inspection of preparations for resumption of work: organization and leadership in place, ventilation and elimination in place, personnel on duty in place, material reserves in place, and prevention and control measures in place.
In the face of the current severe situation of the epidemic, all departments, branches and Maotai stores have firm confidence in winning. The prevention and control of the epidemic and the operation and management work should be "two hands, both hands should be hard". They should work together to overcome the difficulties and go all out to win the epidemic prevention and control war, ensure the stable operation of production and operation, and lay a good foundation for the realization of the annual task objectives.
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